Pastry Workshop s-a nascut din pasiunea pentru dulciuri si din dorinta mea de a crea dulciuri cu personalitate, cum imi place sa le numesc.
{Hazelnut Banana Spread} – Crema de banane si alune de padure
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{Frank Haasnoot Masterclass} – 28/29/30 martie 2019
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{Quadruple Chocolate Brownies} – Brownies cu ciocolata
The post {Quadruple Chocolate Brownies} – Brownies cu ciocolata appeared first on Pastry... articol complet
Happy New Year!
The post Happy New Year! appeared first on Pastry Workshop. 2018 has been one of my best years... articol complet
Workshop Ciocolata – decembrie 2018
The post Workshop Ciocolata – decembrie 2018 appeared first on Pastry Workshop. Ciocolata... articol complet
{Vanilla Lemon Cake} – Tort cu vanilie si lamaie
The post {Vanilla Lemon Cake} – Tort cu vanilie si lamaie appeared first on Pastry... articol complet
{Chocolate Speculoos Cake} – Tort cu ciocolata si speculoos
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{Pesto Bread} – Paine cu pesto (P)
The post {Pesto Bread} – Paine cu pesto (P) appeared first on Pastry Workshop. Sometimes a... articol complet
Workshop Ciocolata
The post Workshop Ciocolata appeared first on Pastry Workshop. Ciocolata, acest ingredient minune... articol complet
{Momofuku Banana Hazelnut Cake} – Tort cu alune de padure si banane (P)
The post {Momofuku Banana Hazelnut Cake} – Tort cu alune de padure si banane (P) appeared... articol complet
{Pear Chocolate Entremet} – Entremet cu pere si ciocolata
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Workshop Entremets – Octombrie 2018
The post Workshop Entremets – Octombrie 2018 appeared first on Pastry Workshop. Timpul... articol complet
Hans Ovando Masterclass – impressions
The post Hans Ovando Masterclass – impressions appeared first on Pastry Workshop. Every... articol complet
{Black Sesame Entremet} – Entremet cu susan negru
The post {Black Sesame Entremet} – Entremet cu susan negru appeared first on Pastry... articol complet
{Cherry Chocolate Verrines} – Verine cu cirese si ciocolata
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Hans Ovando Masterclass
The post Hans Ovando Masterclass appeared first on Pastry Workshop. Evenimentul lunii octombrie... articol complet
{Caramelized Popcorn Chouquettes} – Chouquettes cu popcorn caramelizat
The post {Caramelized Popcorn Chouquettes} – Chouquettes cu popcorn caramelizat appeared... articol complet
{Mango Passion Fruit Caramels} – Caramele cu mango si fructul pasiunii
The post {Mango Passion Fruit Caramels} – Caramele cu mango si fructul pasiunii appeared... articol complet
{Espresso Chocolate Chip Cookies} – Fursecuri cu picaturi de ciocolata si cafea
The post {Espresso Chocolate Chip Cookies} – Fursecuri cu picaturi de ciocolata si cafea... articol complet
Scoala de Vara – Curs Intensiv de Cofetarie
The post Scoala de Vara – Curs Intensiv de Cofetarie appeared first on Pastry Workshop. Un... articol complet
